Spirit Of India Menu

Spirit Of India menu gallery

Choose your favorite dish

INDIAN STARTER

INDO - CHINESE

INDIAN BREADS

RICE

DESSERTS

APPETIZERS VEGETARIAN

APPETIZERS NON VEGETARIAN

SOUTH INDIAN

INDIAN MAINS

VEGETARIAN MAINS

DAL

RAITA

At Spirit of India, located at 139 Dowse Drive, Maungaraki, Lower Hutt 5010, New Zealand, the menu offers a delightful array of traditional Indian dishes that cater to a variety of tastes and preferences. The starters are a perfect way to begin your meal, with options like the Indian Green Salad, the flavorful Aloo Chana Chaat, and the crispy Chaatdahi Wada, all offering refreshing and tangy flavors. For those craving something warm, Curd Rice offers a cooling contrast to spicy dishes.

Moving on to the Indo-Chinese section, you'll find some deliciously spiced appetizers, including Chilli Potatoes, Mushroom Chilli, and Spring Rolls. For a non-vegetarian treat, the Crispy Honey/Garlic Chicken and Chicken Spring Rolls provide a satisfying mix of flavors and textures.

The Indian breads are a standout, with soft, fluffy options like Plain Naan and Butter Naan, alongside variations such as Garlic Naan and Cheese Naan-perfect for scooping up delicious curries. The rice options are just as varied, including the aromatic Vegetable Pulao, the sweet Kashmiri Pulao, and the spiced Jeera Pulao.

For dessert, indulge in the sweet, syrupy delights of Gulab Jamun or Rasgulla, or enjoy the comforting, rich Gajar Ka Halwa.

Vegetarian appetizers are plentiful, with choices like Paneer Tikka, Tandoori Mushroom, and the flavorful Hara Bhara Kebab. For something more unique, try the Kaaju Aur Matar Ki Tikki or the ever-popular Samosa. Non-vegetarian appetizers include classics like Chicken Malai Kabab, Chicken Tikka, and Tandoori Chicken, all offering a smoky, savory start to your meal.

For the main course, Spirit of India offers a variety of rich and comforting dishes. The Butter Chicken, Kadai Chicken, and Malabar Korma are all deliciously creamy and full of flavor, while the Bhuna offers a spicier, deeper flavor profile.

Vegetarian mains are equally exciting, with options like Punjabi Kadi Pakoda, a spiced yogurt-based curry, and the Mixed Vegetarian dish, featuring a delightful assortment of vegetables. Other favorites include the Bhindi Masala and Methi Malai Matar, which provide comforting, flavorful meals.

The Dal Bukhara and Dal Makhani are rich, comforting lentil dishes, while the Dal Tadka and Lasooni Dal offer garlicky variations. Don’t forget to try one of the refreshing Raita options, such as Pudina Raita or Boondi Raita, to cool down the spices and complete your meal.

With an extensive menu ranging from starters to mains, Spirit of India is a perfect destination for those craving authentic Indian cuisine with a variety of flavors to suit every palate.